ACFSA | Association of Correctional Food Service Affiliates

Dietetics in Health Care Communities

Did you know DHCC has a Sub-unit specifically for Members who are employed in Corrections?

Joining a Sub-unit is easy and can enhance your career by connecting you with colleagues who also work in the same environment that you do!

Have a menu problem, special dietary issues or just a general question? There is a member out there that can help you solve your problem.

Please join DHCC or renew your DHCC membership and join the Corrections Sub-unit to access many member benefits including newsletters and webinars with CPEU opportunities, Forum electronic mailing list (EML) and more. You can add your name to the Sub-unit list at http://www.dhccdpg.org/pro-resources/.

Membership for DHCC is only $30! The Sub-units have no additional charge.

You can join when renewing your Academy dues, through www.eatright.org or call 800-877-1600 ext. 5000. Or visit our website at www.dhccdpg.org.


Barbara Wakeen, MA, RD, LD, CCFP, CCHP
ACFSA Chair Dietitians in Corrections

Marlene Tutt, MS, RD
DHCC Corrections Sub-unit Chair
ACFSA Network Coordinator

2014 Ontario Chapter Conference Photos
Minnesota jail to allow religious head coverings
ACFSA Region I & ANFP VA Conference
March 6th-8th, 2015

California Chapter meeting
April 15th, 2015
Mule Creek Facility along with a tour of the meat processing shop, coffee and nut production areas and textile shops.

American Correctional Association (ACA) Congress of Correction
August 14th, 2015

ACFSA 2015 Annual International Conference
August 23rd-27th, 2015

CA State Conference
October 11th-14th, 2015
2015 Exhibitor Contract

Winter 2015 Insider

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