ACFSA | Association of Correctional Food Service Affiliates

Dietetics in Health Care Communities

Did you know DHCC has a Sub-unit specifically for Members who are employed in Corrections?

Joining a Sub-unit is easy and can enhance your career by connecting you with colleagues who also work in the same environment that you do!

Have a menu problem, special dietary issues or just a general question? There is a member out there that can help you solve your problem.

Please join DHCC or renew your DHCC membership and join the Corrections Sub-unit to access many member benefits including newsletters and webinars with CPEU opportunities, Forum electronic mailing list (EML) and more. You can add your name to the Sub-unit list at

Membership for DHCC is only $30! The Sub-units have no additional charge.

You can join when renewing your Academy dues, through or call 800-877-1600 ext. 5000. Or visit our website at

Barbara Wakeen, MA, RD, LD, CCFP, CCHP
ACFSA Chair Dietitians in Corrections

Marlene Tutt, MS, RD
DHCC Corrections Sub-unit Chair
ACFSA Network Coordinator

Norovirus (what it is, what happens if you have an outbreak, and steps to take to avoid an outbreak)

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ACFSA Region I 2016 Conference
April 8th, 2016

ACFSA 2016 Annual International Conference
August 28th-September 1st, 2016

American Correctional Association (ACA) Winter Conference
January 22nd-27th, 2016

National Restaurant Association (NRA) Show 2016
May 21st-24th, 2016

American Jail Association (AJA)
May 22nd-25th, 2016

School Nutrition Association (SNA)
July 10th-13th, 2016

Fall 2015 Insider

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