ACFSA

Association of Correctional Food Service Affiliates

The International Association of Correctional Food Service Professionals

Employment Opportunities

Post a Job

Available Jobs:
Correctional Cook
Sr Head Cook
Sr Institutional Cook


Correctional Cook
CompanyEl Dorado County Sheriff's OfficeDate Posted02/16/2017
Contact InfoSamantha Whitlock
530-621-6528
Websitehttps://www.governmentjobs.com/careers/edcgov?
DescriptionThe County of El Dorado is conducting this recruitment to fill two (2) full-time and eight (8) extra help vacancies. One (1) full time located in South Lake Tahoe and eight (8) extra help located in both Placerville and South Lake Tahoe for the Probation Department. One (1) full time position for the Sheriff's Office to be located in either Placerville or South Lake Tahoe. It will also establish a list, for up to three (3) months, which may be used to fill future full-time, part-time and extra-help vacancies in either department in both Placerville and South Lake Tahoe.

Must be able to pass a thorough background investigation prior to appointment.
ResponsibilitiesUnder general supervision, oversees inmates, detainees and inmate workers and personally participates in the preparation, volume cooking and portioning of meals in the County Jail or Juvenile Facility.
This skilled, working level class ensures that nutritional, properly prepared meals are produced in a large volume, institutional setting on an assigned shift. Responsibilities include overseeing inmates, detainees and inmate workers assisting with food preparation. This class is distinguished from Correctional Food Services Supervisor in that the latter is the first full supervisory level. It is further distinguished from Cook by its emphasis on a correctional setting.
RequirementsExperience:
Two (2) years of experience in the institutional or commercial food industry.

Other Requirements:
Possession of a ServSafe Food Handler Certificate within three (3) month of hire.
Application Deadline03/01/2017

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Sr Head Cook
CompanyOC SheriffDate Posted12/23/2016
Contact InfoMaria Cervantes
OC Sheriff / PSD Recruiting

714-834-5624
Websitewww.ocgov.com
DescriptionThe Sr. Head Cook is a supervisory level position assigned to a correctional kitchen to supervise and coordinate the work of employees. For complete details, please visit the job posting at www.ocgov.com.
ResponsibilitiesFor details, please visit the job posting at www.ocgov.com.
RequirementsFor details, please visit the job posting at www.ocgov.com.
Application Deadline03/31/2017

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Sr Institutional Cook
CompanyOC SheriffDate Posted12/23/2016
Contact InfoMaria Cervantes
OC Sheriff's Department / PSD Recruiting

714-834-5624
Websitewww.ocgov.com
DescriptionThe Senior Institutional Cook supervises paid staff and directs/trains inmates in the preparation of cooking and serving food. Please visit the job link for complete details.
ResponsibilitiesPlease visit the job posting at www.ocgov.com under Sr. Institutional Cook.

RequirementsPlease visit the job posting at www.ocgov.com under Sr. Institutional Cook.
Application Deadline03/31/2017

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