|Company||C Burns Consulting||Date Posted||04/01/2015|
|Contact Info||Please send CV to email@example.com|
All responses will be held in strictest confidence.
|Description||One of the nation's leading Correctional Foodservice Companies is looking for a nationally licensed dietitian to work with a team of dietitians.|
|Responsibilities||Would work with a team of dietitians with account responsibilities to maintain standards and specifications.|
|Requirements||Must have 3-5 years industry experience at a minimum. Good and solid comprehension of the balance of nutrition and costs. Complete understanding of both medical and religious dietary needs. Team player and leadership skills will be required of the successful candidate.|
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|Food Service Director|
|Company||Valley Services Inc.||Date Posted||03/31/2015|
|Contact Info||Please complete an application for this position on Valley's Corporate Website http://valleyinc.com/careers|
|Description||The Foodservice Director is responsible for the directing of the unit to ensure that Valley's vision, goals and objectives are met based on client and contractual obligations. The Foodservice Director ensures that quality nutritional food is provided to all customers and that professional standards are met and maintained in the unit.|
ENVIRONMENTAL AND WORKING CONDITIONS
Environment is a production cafeteria located in a correctional facility. Spends most of the workday indoors; however, sudden and extreme changes in temperature may occur. Interacts with employees and inmates on a daily basis. Works flexible hours as needed.
The Foodservice Director reports directly to the applicable District Manager of Correction Services and has direct supervision of all unit employees, including inmate labor, if applicable.
Must have at least two (2) years of experience in foodservice management. Previous experience in a correctional facility preferred. Must have experience and knowledge of basic food service sanitation and safe food handling procedures. Computer experience in Microsoft Office, Internet, and Intranet systems required. Experience with Security Procedures in a Correctional Facility environment preferred. Must have previous supervisory experience in a food service management environment. College degree in food service management, nutrition science, business or related field preferred. ServSafe Certification required.
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|General Manager - Harris County, TX|
|Contact Info||Please complete an online application through talentReef using the following link:|
|Description||A'viands, a progressive food and services company is seeking a dependable General Manager to oversee assigned facilities, providing support in operations, finances, human resources and client relationships, to the facility Food Service Director(s) and Supervisor(s) for a potential corrections business in Harris County, TX.|
A'viands is based in Roseville, Minnesota and provides services to senior living facilities, nursing homes, correctional facilities, colleges and universities, school districts and business dining facilities in the East, Midwest & Southwest. We offer competitive salary and benefits including medical, dental and vision insurance, tuition reimbursement and a generous 401K. If you have the passion to grow with a dynamic organization we encourage you to apply now!
Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
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